User login

User login

Milk Drying Operation

Requires validation: 
Yes
Semi-public (registered users can subscribe to the course)
Hide from Catalogue: 
Yes
Group roles and permissions: 
Override default roles and permissions

Course Objective :

 

  • Knowhow of  milk condensing and  drying plants
  • Manufacturing of condensed and dried milk products

 

Focus Area : Milk Condensing & Drying

Batch Size : 25

Nature of Training : Residential

Duration : 5 days

Target Participants : Dairy plant professionals

Brief Description of the course: Concept of milk condensing and its importance, Types, classification and working of evaporators, TVR & MVR, Dried milks: Classification, Standards and Additives in milk powder, Types, classification and working of dryers, Powder recovery systems , Quality control tests for milk powder

 

Lessons allow teachers to assess students and provide slideshows with course content and/or questions.

The videos for this course

Files related to the course.

The Audio files for this course

Forums allow teachers and students to communicate.