Effective Milk Processing & Packaging

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Course Objective :

To improve processing efficiency, minimize losses, leakages and comply with the quality parameters
O & M, trouble-shooting of milk packaging machines

Focus Area : Milk Processing & Packaging

Batch Size : 25

Nature of Training : Residential

Duration : 5 days

Target Participants : Dairy plant professionals

Brief Description of the course : Different types of milk collection, storage and processing equipments, Operation and maintenance of milk processing and packaging equipments, Regulations pertaining to Weights & Measures, Minimizing milk and packaging material losses and record keeping, Energy conservation in milk processing and packaging operation

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